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When I was a kid, I daydreamed that I’d come home from school and, magically, my mom would turn into one of those mothers who would be lavishly frosting a …
[printfriendly] They are great as a snack, easy to make, and packed with a lot of good nutrients. Energy or protein balls are a handy snack to have.
These dainty …
If you love tropical flavors, you are in for a treat with this granola recipe.
It is energy-boosting, healthy, comforting, delicious, quick, and easy to make. Granola is both a …
While you could attempt a cheesecake filling with vegan cream cheese or tofu, I start with my fave creamy plant-based ingredient of all time: soaked cashews. This is the most commonly …
These vegan espresso brownies are fudgy, intensely chocolatey, and infused with coffee flavor, and they’re a dessert that’s healthy, gluten-free, and refined-sugar-free.
Here are a few pointers to help you …
Our favorite childhood dessert is taken to a whole new level in a delicious ice cream cake from Julia Hampton of the baking blog Sprinkled With Jules. Hampton is currently …
Today ends our weeklong of cakes made with America’s favorite dessertand, of course, we saved the best for last. This ice cream cake is dedicated to the most delicious duo …
We found today’s cake on Zoe Bakes. It’s run by Zoë François, and, well, she knows how to bake!
François has authored two best-selling bread books, The New Artisan Bread in Five …
This mug cake embodies everything a chocolate cake should be — dark, decadent and so rich, the only way to wash it down is with a cold glass of milk. …